About Spitz Truck
Together Founders Bryce Rademan and Robert Wicklund have pioneered a restaurant concept that has transformed a Mediterranean street food into a California-fresh, flavorful and healthy culinary sensation. This means that everything is made in-house from fresh ingredients and unique recipes. The ambiance, from music to art, is inspirational yet comfortable. And customer service, from greeting to goodbye, is sincere. We look forward to serving you soon - and as always - rock the kebab!
