San Diego Food Truck Eats

Slow smoked over 12 hours to achieve the perfect tenderness and flavor, this mouth watering brisket has great reviews from those who know BBQ.

House-made vegan kimchi, Mexican queso blend, freshly made flour tortilla.

Brown rice served with goulash, vegetebles and a scrambled egg.

1/2lb Maneater sandwiched between 2 Bacon Grilled Cheese Melts, topped with Grilled Onions; Served with side of Baby's Special Sauce

Pierogi are dumplings of unleavened dough first boiled, then they are baked or fried usually in butter with onions,“ traditionally stuffed with potato filling, sauerkraut, ground meat, cheese, or fruit. Of central and eastern European provenance, they are usually semicircular, but are rectangular or triangular in some cuisines. Our pierogi are handmade and have won over hundred awards all over the US.

Curly French Fries with special cheese spice sauce.

Twice Fried Krispy Patuxent Farms All Natural Chicken , Heirloom Rice, Katsauce. Gluten-Free.