Curbside Crepes: Catering Phoenix - Food Truck Connector

Menu*

Entrees

Savory crepe filled with sliced Black Forest ham, shredded cheese, spinach and dijon mustard drizzle and seasonal fruit.

Savory crepe filled with tender spinach, marinated artichoke hearts and cream cheese, seasonal fruit. (Vegetarian)

Savory crepe filled with shredded chicken breast in Frank's famous wing sauce. Ranch drizzle, fiesta chips strips, seasonal fruit.

Savory crepe filled with sliced smoked turkey, ripe tomatoes, shredded cheese and tender spinach. Balsamic reduction drizzle, seasonal fruit.\n\n

Desserts

Sweet crepe topped with fresh strawberries or bananas. Chocolate drizzle, real whipped cream and powdered sugar.

Sweet crepe topped with tart and tangy lemon curd and a fresh lemon slice topped with whipped cream and powdered sugar

Sweet crepe stuffed with baked granny smith apples, toasted oats, almond granola and caramel topped with whipped cream and powdered sugar

Sweet crepe, juicy peaches, almond granola topping and caramel drizzle topped with whipped cream and powdered sugar

Sweet crepe topped with crumbled Oreo cookies infused vanilla pastry cream, whipped cream, chocolate and caramel drizzle, cookie and powdered sugar.

Sweet crepe topped with Cookie Butter infused vanilla pastry cream, whipped cream, caramel drizzle, strawberry garnish, Biscoff cookie and powdered sugar.

Breakfast

Sweet bell peppers, sauteed onions & Egg scramble, shredded cheddar, wrapped in a savory crepe, side of oven baked herbed potatoes, seasonal fruit.

Maple Sausage and Egg Scramble, shredded cheddar wrapped in a savory crepe, maple syrup drizzle, side of oven baked herbed potatoes, seasonal fruit.

BEEF chorizo and egg scramble, shredded cheddar, wrapped in a savory crepe. Guac-crema drizzle, fiesta chips strips, side of oven baked herbed potatoes, seasonal fruit.

*This may not be the latest menu. Prices may vary.