Flavors Plant Based Cuisine is a popular food truck located in the bustling city of Phoenix, Arizona. This unique food truck offers a wide variety of delicious and healthy plant-based dishes, making it a favorite among vegans, vegetarians, and health-conscious individuals. The truck is owned and operated by a team of passionate chefs who are dedicated to providing flavorful and nutritious meals to their customers.
The menu at Flavors Plant Based Cuisine is constantly changing, featuring a rotating selection of dishes made with fresh, locally-sourced ingredients. From hearty grain bowls and wraps to savory burgers and tacos, there is something for everyone on the menu. The chefs at this food truck are known for their creative and innovative approach to plant-based cooking, incorporating a variety of spices, herbs, and sauces to enhance the flavors of their dishes.
The food truck itself is a vibrant and inviting space, with colorful murals and a welcoming atmosphere. Customers can enjoy their meals at the outdoor seating area or take their food to go. In addition to serving delicious food, Flavors Plant Based Cuisine also strives to promote sustainability by using eco-friendly packaging and minimizing food waste. With its delicious and healthy offerings and commitment to sustainability, it's no wonder that Flavors Plant Based Cuisine has become a beloved food truck in the Phoenix area.
Menu Click menu images to expand
Flavors Mexican Favorites
NachosChoose 1 (Tacos choose up to 3): \nJackfruit Carnitas, Oyster Mushrooms, and Garlic Butter Shrimp.\n\nServed with: Flavors Salad Mix, Guac, Jalapeño, Pico\n\nChoose 1: Shredded Cheese or Queso.\n \nServed with: Rice and Beans. (Tacos served on the side.)\n\nChoose up to 2: Mild Taco Sauce, \nSirrracha, Green Medium Salsa or Red Mild Salsa.\n\n\nExtra Salsa $0.50 Extra meat $1.00 Extra Cheese $.50\n Sour cream $0.50 Chips $1.00
BowlChoose 1 (Tacos choose up to 3): \nJackfruit Carnitas, Oyster Mushrooms, and Garlic Butter Shrimp.\nServed with: Flavors Salad Mix, Guac, Jalapeño, Pico\n\nChoose 1: Shredded Cheese or Queso.\n \nServed with: Rice and Beans. (Tacos served on the side.)\n\nChoose up to 2: Mild Taco Sauce, \nSirrracha, Green Medium Salsa or Red Mild Salsa.\n\n\nExtra Salsa $0.50 Extra meat $1.00 Extra Cheese $.50\n Sour cream $0.50 Chips $1.00
Tacos Choose 1 (Tacos choose up to 3): \nJackfruit Carnitas, Oyster Mushrooms, and Garlic Butter Shrimp.\nServed with: Flavors Salad Mix, Guac, Jalapeño, Pico\n\nChoose 1: Shredded Cheese or Queso.\n \nServed with: Rice and Beans. (Tacos served on the side.)\n\nChoose up to 2: Mild Taco Sauce, \nSirrracha, Green Medium Salsa or Red Mild Salsa.\n\nExtra Salsa $0.50 Extra meat $1.00 Extra Cheese $.50\n Sour cream $0.50 Chips $1.00
BurritoChoose 1 (Tacos choose up to 3): \nJackfruit Carnitas, Oyster Mushrooms, and Garlic Butter Shrimp.\n\nServed with: Flavors Salad Mix, Guac, Jalapeño, Pico\n\nChoose 1: Shredded Cheese or Queso.\n \nServed with: Rice and Beans. (Tacos served on the side.)\n\nChoose up to 2: Mild Taco Sauce, \nSirrracha, Green Medium Salsa or Red Mild Salsa.\n\nExtra Salsa $0.50 Extra meat $1.00 Extra Cheese $.50\n Sour cream $0.50 Chips $1.00
Flavors Handhelds
BUTTER BURGER & FRIES Step 1: Single or Double(+$1.00)\nStep 2: Choose Your Spreads - Mayo, BBQ, \nKetchup, Special Sauce, Spicy Brown Mustard.\nStep 3: Choose Your Toppings- Lettuce, Tomato, \nRed Onion, Grilled onion, Pickles.\n
T. L. T. O SANDWICH & CHIPS Tempeh bacon, artisan lettuce, tomato, and red onion layered on toasted ciabatta
Sloppy Jack & MACSloppy Sauced Jackfruit topped with Mac N’ Cheese & pickle on a toasted butter bun. Served with salad.\nJUMPIN’ jackfruit\t\t$3.00\nMagic oyster mushrooms \t$4.00\nGarlic butter shrimp (6)\t\t$5.00\nAvocado\t$1.50\nCheese \t$1.00\nGrilled Onion\t$0.50
Flavors Asian Bowls
RAINBOW BOWL Your choice of Forbidden Rice - OR - Buckwheat Soba Noodles wok’d with green and purple cabbage, orange and yellow sweet peppers, yellow onion, carrots, green peas, and scrambled just egg topped with green onion and meaty oyster mushrooms. Sauced with our special blend of garlic, and ginger coco soy.\n
Flavors Loaded
FLAVORS SALADArtisan lettuce, spinach, green and purple cabbage, orange and yellow peppers, carrot, cucumber, green onion, pink salt, pepper, and garlic flakes. Dressing options: Ranch & Flavors Itailan.
LOADED MAC N' CHEESE Choose 1: Jackfruit Carnitas, Oyster mushrooms,\n OR garlic Butter Shrimp.\n\nChoose 3: Garlic, Grilled onions, Sautéed spinach, \nGreen onion, Jalapeño, Pico, Guac.\n\nChoose 2: Ranch, BBQ, Ketchup, Sirrracha, Special Sauce,\n Green OR Red Salsa. \n\nExtra sauce $0.50 each Extra meat $1.00 each .Extra topping $0.50 each
LOADED FRIESFresh cut, perfectly fried and seasoned. Cooked to order\n\nChoose 1: Jackfruit Carnitas, Oyster Mushrooms,\n OR Garlic Butter Shrimp.\n\nChoose 3: Cheese Sauce, Garlic, Grilled onions, \nSautéed Spinach, Jalapeño, Pico, Guac, Green onion, \nSour cream, Just egg. \n\nChoose 2: Ranch, BBQ, Ketchup, Special Sauce, Sirrracha \nand Green or Red Salsa. \n\nExtra sauce $0.50 each Extra meat $1.00 .Extra topping $0.50 each.\n
Drinks
HIBISCUS TEAFreshly Brewed hibiscus tea perfectly sweetened with agave.
Lemonade Freshly squeezed lemonade sweetened with agave.
Catering/Holiday Party
Jackfruit Smoked BBQ jackfruit. Perfect for tacos, burritos, salads, as a topper for Mac N’ Cheese, and more.\n¼ pan = 12 oz = 6-8 servings = $25\n½ pan = 1.5 lbs = 12-14 servings = $40\nFull pan = 3 lbs = 16-20 servings = $60\n\n
Rainbow Rice Our take on Asian fried rice with all plant-based ingredients including sweet red and yellow peppers, green and purple cabbage, sweet onion, carrots, green peas, bean sprouts, and meaty oyster mushrooms. Sautéed with our blend of fresh ginger, garlic, and soy free coco soy sauce.
Rainbow NoodlesOur take on Lo Mein- stir fried garlic soba noodles with sweet red and yellow peppers, green and purple cabbage, sweet onion, carrots, green peas, and meaty oyster mushrooms. Sautéed with our blend of fresh ginger, garlic, and soy free coco soy sauce.\n\n
Flavors Alfredo Sauce and Noodles A perfect blend of coconut and almond milk flavored with garlic tahini blended with mushroom, spinach, and onion. A package of brown rice noodles is provided to boil fresh when meal is prepared.
Mac N’ CheeseCreamy plant based “cheese” sauce mixed with elbow noodles. A perfect blend of carrots, potato, onion, garlic, and nut milk seasoned to perfection. Creating a smooth creamy, cheesy dish.
Flavors Italian Sausage Lasagna Lasagna noodles layered with Italian sausage, red sauce packed with garlic, basil, onion, orange and green peppers, and mushrooms, along with spinach, ricotta cheese, and mozzarella cheese.
Whipped Mashed PotatoesYukon and sweet potatoes whipped together with butter, cream cheese, garlic, and salt.
Granny’s Arroz con DulesOur take on a traditional Puerto Rican rice recipe using all plant-based ingredients including olives, pigeon peas, and cilantro. Can be served as a side dish or as a meal.
Flavors Salad Artisan lettuce, spinach, green and red cabbage, red and yellow peppers, carrot, cucumber, green onion, pink salt, pepper, and garlic flakes. Dressing options: ranch, vinaigrette, poppy seed.
Southern Styled Collard GreensAll the traditional flavor minus the meat.
Flavors Black BeansPerfectly seasoned and slow cooked.
Public Schedule
Next Public Event
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