Mediterranean Majik: Catering Phoenix

Menu*

Appetizers

Five of our famous falafel patties adorned with Persian pickles, tomatoes, red onion, lettuce, pita and tahini sauce\n

Sliced portobellos seasoned and fried to crispy perfection then served with house made balsamic ketchup\n

Our fresh creamy house-made tzatziki served with warm pita

AKA Dolmas! Soft and silky grape leaves stuffed with rice and mint, served cold with a side of tzatziki sauce

Marinated cauliflour lightly fried until crispy then served with a side of spicy goat cheese spread

Entrees

Marinated lamb and prime rib seared on a vertical spit then shaved onto a pita and topped with tomato, lettuce, red onion, tzatziki and feta cheese.\nVegan Style - all plant based ingredients

Freshly ground chickpeas, cilantro and parsley formed into a patty and deep fried until golden brown with three patties stuffed into a pita pocket and topped with red onion, lettuce, tomato, tahini sauce, feta, roasted eggplant and pickles.\nVegan Style - no feta

Sliced chicken marinated in shawarma spices then seared until slightly crispy and served with tomato, lettuce, red onion, feta and garlic sauce.\nVegan Style - all plant based ingredients

Spiced lamb and sirloin burger grilled to perfection, topped with tomato, lettuce, pickles, red onion, tzatziki, and feta cheese\nVegan - Impossible Burger

Crispy and salty pita chips piled high then topped with all the goodness of kefta meat, red onions, tomatoes, feta, tzatziki, spicy olives and jalapenos.\nVegan Style - no feta and plant based ingredients

\nCrispy and luscious eggplant slices placed between two locally made buns and topped with momma's homemade marinara and a mozzarella parmesan cheese blend.\n\nVegan Style - substitute vegan cheese\n

\nHand cut fries topped with gyro meat, tomatoes, red onion, cucumbers, feta and tzatziki. \n\nVegan Style - no feta and plant based ingredients\n

Hummus, golden rice, roasted eggplant, persian pickles, cucumbers, pita and a fattoush salad.

All beef dog served on a locally made brioche bun then topped with Persian pickles, feta, harissa ketchup, garlic aioli and red onions.\nVegan Style - vegan hotdog

Cheeseburger, Hotdog and Chicken Nugget combos. Each meal comes with a side.

Sides

Fresh cut fries, tossed in warm moroccan spices

Basmati rice cooked in butter with a dash of saffron, turmeric, carrots, and onions

A blend of chickpeas, garlic, and tahini served with pita\nFlavor changes daily

Fresh romaine, red onion, tomato, beets, kalamata olives, cucumbers and pita chips

Desserts

Layers of phyllo dough, butter and cinnamon stacked high with roasted pistachios then topped with copious amounts of local honey

Drinks

Fresh hand squeeze lemonade accompanied with refreshing orange blossom water\n

Filtered water infused with fresh mint and sliced cucumbers\n

Lebanese iced tea adorned with fresh peaches and a hint of saffron\n

*This may not be the latest menu. Prices may vary.