Los Angeles Food Truck

Cousins Maine Lobster

Coastal Cuisine Gourmet Seafood|Lobster Rolls|Seafood
                      

About Cousins Maine Lobster

The freshest, most succulent lobster you’ll ever enjoy on the streets is brought to you by two cool cousins who joined forces back in 2012 to make their dream of sharing the authentically fun and lusciously buttery seafood experience that’s native to Maine, with the up and coming food truck scene in LA.

With excellent quality, service, a finger on the pulse of social media, and a growing foodie following, it didn’t take long for their small fleet of lobster trucks to attract the ever-sharp sharks from Shark Tank. After sealing a deal with Barbara Corcoran, and with 13 trucks now roaming the country, it’s safe to say that Cousins Maine Lobster is one the most successful food truck franchises today.

The seafood fans of Los Angeles are definitely feelin' the lobstah love with Cousins’ delightful selection of Rolls, Quesadillas, Tacos, Tots, and more, all stuffed to perfection with plump, flavorful fresh Maine lobster. And if you’re looking to feed your guests at your next event the incredible cuisine from Cousins, just know that these trucks are happy to roll up and cater!

Next time you’re craving some wicked yummy seafood, the Cousins Maine Lobster truck is totally the way to go.

Menu

Entrees

New England Clam Chowder
Lobster Bisque
Maine Root Soda
Canned Soda
Bottled Water
Entrees

Maine RollMaine Lobster, served chilled, touch of mayo, New England style roll
Connecticut RollMaine lobster, served warm with butter and lemon, New England style roll
Lobster Grilled CheeseMaine lobster, pepper jack and cheddar cheeses, on Texas style toast
Lobster TotsTater tots served with warmed Maine lobster, cilantro lime sauce, pico de gallo
Lobster Tacos (2)Maine lobster served with cabbage, pico de gallo, cilantro lime sauce, on flour tortillas
Shrimp Tacos (3)North Atlantic shrimp served with cabbage, pico de gallo, cilantro lime sauce, on flour tortillas
Lobster Tail & TotsMaine's ultimate luxury. 4-5 oz. lobster tail, in shell, served with drawn butter and a side of tater tots
Lobster QuesadillaMaine lobster, grated cheese, pico de gallo, cilantro lime sauce, on a flour tortilla
Cheese Quesadilla (V)Cheese Quesadilla served with pico de gallo and cilantro lime sauce
Vegetarian Tacos (3)Cabbage, pico de gallo and cilantro lime sauce on flour tortillas
3 TacosServed on local handmade flour tortillas
1 Lobster Roll
Lobster TailMaine's ultimate luxury. 4-5 oz. lobster tail, in shell, served with drawn butter
Sides

Tots
Cape Cod Chips
Desserts

Whoopie Pie

Public Schedule

Tuesday, March 21
5:00 PM to 8:00 PM Anatolia - Dinner
Eagles Nest Park, Rancho Cordova, CA 95742
Wednesday, March 22
11:00 AM to 1:00 PM Vitalant Mather Lunch
10536 Peter A. McCuen Blvd, Rancho Cordova, CA 95655
Thursday, March 23
10:30 AM to 4:30 PM UC Davis - Silo
420 Hutchison Dr. Davis, CA, 95616
Friday, March 24
10:30 AM to 2:00 PM Shriners Hospital Lunch
2425 Stockton Blvd, Sacramento, CA 95817
Saturday, March 25
11:00 AM to 2:00 PM Kaiser Morse Lunch
2025 Morse Ave
5:00 PM to 8:00 PM Plumas Lake FTM
Eufay Wood Spray Park, Olivehurst, CA 95961
Sunday, March 26
Monday, March 27
Tuesday, March 28


Menu