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Los Angeles Food Truck Eats
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Burnies Chili from Burnt to a Crisp
A Texas classic made with 95% lean ground chicken, beans, spices and fresh jalapeño. Served with cheese, diced onion and crackers on the side
Request Catering from Burnt to a Crisp
The Cheesy Mac ‘n’ Rib (AKA: #fullyloaded) from Grilled Cheese Truck
SHARP CHEDDAR CHEESE WITH HOUSE SMOKED BBQ PORK, SOUTHERN MACARONI & CHEESE, AND CARAMELIZED ONIONS.
Pulled Pork from Burnt to a Crisp
(Subject to Availability) Tender smoked pulled pork mixed with our sweet BBQ sauce and signature seasoning. Served with pickles and onions
Veggie Coconut Curry from India Jones
Aloo Tiki Chaat from India Jones
WILD BOAR BURGER from Bison Burger
Hawaiian Bun, Mayo, Tomato, Mixed Greens, 5 oz Wild Boar Patty, Caramelized Onions, Jack & Cheddar Melt
Liege Belgium Chicken n Waffle Skewers from Occasion Food Truck
Buttery brioche consistency and pockets of sweet sticky sugar throughout an authentic Liege Waffle. Served with a panko crusted chicken tender seasoned with secret spice!
Fire Cracker from Jogasaki
Crispy rice crackers topped w/ spicy tuna dressed w/ eel sauce
Cheesy Mac Melt from Grilled Cheese Truck
SHARP CHEDDAR CHEESE WITH SOUTHERN STYLE MACARONI & CHEESE.
Chicken Pesto from Hungry Nomad
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