MANEATINGPLANT is a plant-based asian comfort food concept based in Long Beach, CA on a mission to pioneer a sustainable future through food. Born in the summer of 2018, co-creators and chefs Candice Tzeng and Phil Kwan explore their Chinese, Taiwanese and Japanese roots serving communities through events, catering and supper clubs.
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Fried Shroom BaoLotus-steamed bao buns, beer-battered organic king oyster mushrooms, housemade cashew hoisin, pea sprouts, pickled serranos, cilantro, scallions, chili oil. 2 per order.