MANEATINGPLANT is a plant-based asian comfort food concept based in Long Beach, CA on a mission to pioneer a sustainable future through food. Born in the summer of 2018, co-creators and chefs Candice Tzeng and Phil Kwan explore their Chinese, Taiwanese and Japanese roots serving communities through events, catering and supper clubs.
Menu Click menu images to expand
Entrees
Fried Shroom BaoLotus-steamed bao buns, beer-battered organic king oyster mushrooms, housemade cashew hoisin, pea sprouts, pickled serranos, cilantro, scallions, chili oil. 2 per order.
