After traveling the world and setting back into scenic Colorado, Chef James Woodside formed an admirable mission to provide the people of Denver with internationally inspired comfort food, crafted entirely from local organic ingredients.
For delicious burgers, sandwiches, and more, of mile high quality, be sure to come by Farm to Truck real soon!
Menu Click menu images to expand
The Lamb BurgerLocally raised Colorado lamb with arugula, fried onions, goat cheese and mint aioli\n\n*Can be made (GF)
Denver BLTApplewood smoked Tender Belly bacon with arugula, Colorado tomatoes, pesto drizzle and garlic aioli\n\n*Can be made (GF)
Colorado Pulled Pork SandwichSlow-roasted Berkshire Colorado pork topped with house-made apple-sage slaw\n\n*Can be made (GF)
All-Day Breakfast SandwichTwo eggs with goat cheese and sambal sauce
Grilled Chicken WrapRed Bird chicken breast with arugula, tomato, red onion and garlic aioli
Salad Bar SaladArugula with apple-sage slaw, tomatoes, hempseed, pepita seeds, fried onions, red onions, goat cheese, a scoop of potato or macaroni salad and a creamy, spicy vinaigrette
Grass-fed Ralston Valley Beef BurgerGrass-fed beef patty with cheddar, arugula, tomato, red onion, pickle, ketchup, mustard and garlic aioli\n\n*Can be made (GF)
Hempseed WrapWrap filled with hempseed, chia seeds, quinoa, lentils, fried onions, goat cheese, tomato and garlic aioli (Veg)
Spicy Arugula SaladArugula with apple-sage slaw, fried onions, tomato, pepita seeds and a spicy dressing
Grilled Chicken SandwichRed Bird chicken breast with arugula, tomato, red onion and garlic aioli
Roasted Chicken Bacon Ranch SandwichRoasted boneless chicken thigh with arugula, tomato, bacon and ranch sauce
Build it your way SandwichGuest get to build their own version of one of the following sandwiches:\nCOLORADO PULLED PORK SANDWICH\nSlow-roasted Berkshire Colorado pork topped with house-made apple-sage slaw *Can be made (GF)\n\nROASTED CHICKEN BACON RANCH SANDWICH\nRoasted boneless chicken thigh with arugula, tomato, bacon and ranch sauce\n\nDENVER BLT\nApplewood smoked Tender Belly bacon with arugula, Colorado tomatoes, pesto drizzle and garlic aioli *Can be made (GF)
Fresh-Cut Fries(Cup) Fresh-cut fries served with truck-made catsup
Apple-Sage ColeslawA twist on the traditional coleslaw with crunchy apples
Potato SaladClassic potato salad with a mayo-based dressing
Pesto Macaroni SaladA bold, fresh take on the classic macaroni salad
Arugula SaladArugula with apple-sage slaw, fried onions, tomato and pepita seeds
ChipsCrunchy, lightly salted chips
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