About The Orange Crunch
We are an award winning Food Truck & Caterer specializing in BBQ, Asian Fusion, American, Italian, Mexican/Latin, French, Mediterranean & Global Cuisines and Desserts. We specialize in our Award-Winning Gluten-Free, All-Natural Empanadas.
Why choose us? We are self-sufficient with a huge gourmet mobile kitchen, personal chefs and servers. Our quality, uniqueness & farm to table practices led us to be selected to partner with any Whole Foods Market in the country (1st Food Truck in the Country) - and with that said, we can also accommodate any dietary needs/restrictions. We only use the highest quality ingredients we hand select ourselves that are grown locally. We also have been featured on the Food Network/Cooking Channel in February 2015 and have acquired numerous culinary awards since 2012.
We hope to hear from you to further discuss your true custom catering needs. Thank you for your time and have a great day.
Leshner & Sarah Del Rosario - Owners, Head Chef & Party Consultant
See The Orange Crunch’s Website