Sweetie's Plain cheesecake is anything but plain. Our recipe for our plain goes back to the very beginning in the late 80's when Michael began making cheesecake. A sweet buttery crust awaits you at the bottom of the jar.
Sweetie's Chocolate cheesecake is nearly a perfect chocolate combination. We are using a premium Bensdorp cocoa powder in our cheesecake filling as well as in our crust, all topped with a luscious Callebaut chocolate ganache. Chocolate heaven.
Best tasting 'POP' you will ever had! Our pops are made with real fruit or real real cream weekly.
We have over 40 signature & seasonal flavors that will please any foodies palette.
