Los Angeles Food Truck

Belly Bombz

WINGS
                           

About Belly Bombz

The concept for Belly BombZ was founded in early 2012 by chef/owner Albert Shim as a food stand at a local Long Beach farmer's market. It only operated on Sundays, where random market goers eventually became weekend regulars. Words of encouragement from those regulars is what inspired Belly BombZ to expand to the food truck that it is today.



Albert has been in the culinary field for nearly a decade working in the culinary undergrounds of various catering companies, as well as fine dining restaurants around Orange County and Los Angeles. Albert's Korean roots combined with his classical French training is what drives the backbone concept of the menu.

Menu



Public Schedule

Saturday, October 19
Sunday, October 20
Monday, October 21
Tuesday, October 22
Wednesday, October 23
Thursday, October 24
11:30 AM to 2:30 PM 2300 Empire
2300 W Empire Ave, 91504
Friday, October 25
5:30 PM to 10:00 PM Grub Fest - Granada Hills
17712 Chatsworth St, 91344
Saturday, October 26


Menu